My sister got me some of these (http://www.thisiswhyimbroke...) awesome cookie cutters: does anyone know of some good cookies that won't expand too much in the oven, and that're hard enough to keep their shape nicely? Thanks in advance!
Monita is a Recipe Tester for Food52
This basic sugar cookie recipe works really well for cut-outs
Butter cookies made at Christmas work well for cut outs. Let me know if you want a recipe.
Please enter a valid email address.
Well played. You deserve a cookie.
How to turn smothered cabbage into 9 weeknight meals
Make Cabbage, Eat Well
Chocolate Swirl Brioche
New Pink Dinnerware
Pre-Order Our New Cookbook
prevented successful signup:
We'll never post anything without your permission.
prevented successful login:
Thanks for signing up!
Connect with us to get more Food52!
Sign up for our useful, inspired emails and we'll
give you everything you need to eat and live better—including
recipes, how-tos, and exclusives and great gift ideas from our
kitchen and home shop.