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A question about a recipe: Perfect Vegan Pie Crust


I have a question about the recipe "Perfect Vegan Pie Crust" from Gena Hamshaw. I don't have a food processor, is there some way to make this without one? blender? electric mixer? by hand?

asked by Danna 12 months ago
2 answers 534 views
added 12 months ago

p.s. If you roll it out between two sheets of celophane, it is easier to handle.

added 12 months ago

For some reason, my main answer did not show up. Use a butter knife to cut the fat into the flour. When it looks like course sand, add the water slowly, stirring with a fork, just until it comes together. Dump the dough out onto a large piece of celophane and close the celophane tightly creating a compact disc. Let sit for several minutes before using or follow recipe for storage.