🔎

My Basket ()

A question about a recipe: Short Rib Chili

I have a question about the recipe "Short Rib Chili" from lastnightsdinner. Suggestions for adapting this recipe to a pressure cooker? I'm a pc beginner

Food52_02-07-12-8078
Answer »
Img_1445
CarlaCooks added 2 months ago

You should check out this site, which is a great resource for information and recipes for the pressure cooker. http://www.hippressurecooking.... Cookbooks from Lorna Sass are also a great resource. Mark Bittman recently posted some recipes for pressure cooking, and one of them was for short ribs, http://www.nytimes.com.... He cooks them at high pressure for 30 minutes.

Karenmwaters added 2 months ago

Thank you so much, CarlaCooks!

Img_1445
CarlaCooks added 2 months ago

You're welcome :) I just bought a new e-book that you might be interested in, the pressure cooker cookbook from America's Test Kitchen (http://www.amazon.com/Pressure...). It's an $11.49 well spend. I made their braised red cabbage last night and it was spot on. Their recipe for Proven├žal pork stew is also amazing (you can find it here, http://notwithoutsalt.com...).

Karenmwaters added 2 months ago

Again I thank you, CarlaCooks!!! I love this Provencal pork stew recipe! I will look into the Test Kitchen cookbook, I adore their publications.

No need to email me as additional
answers are added to this question.