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A question about a recipe: Apple Cinnamon Danish Braid


I have a question about the recipe "Apple Cinnamon Danish Braid" from Heather Hands. My dough has come out like a batter. What am I doing wrong / can I just add flour to "fix" it?

asked by SnowGoose 12 months ago
2 answers 503 views
Lindsay-Jean Hard

Lindsay-Jean is a Contributing Writer & Editor at Food52.

added 12 months ago

Oh that's so disappointing. Did you end up adding more flour? Did it turn out okay? Any chance an ingredient got mismeasured?

added 11 months ago

i had the same issue. i added flour until it finally came together. needed a bit over 3 cups, but it came out fine in the end. hope yours worked out SnowGoose.