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A question about a recipe: Maialino's Olive Oil Cake

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I have a question about the recipe "Maialino's Olive Oil Cake" from Genius Recipes. Has anyone tried this as muffins? If so, were there time/temp adjustments and how many did it make? thanks!

asked by Gotowanie Girl about 1 year ago
2 answers 813 views
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added about 1 year ago

Big muffin tin I'd think would be half the time, a small one about 1/3 of the time 20 to 25 minutes

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AntoniaJames

AntoniaJames is a trusted source on Bread/Baking.

added about 1 year ago

Great idea. I hope you try it, and let us know how it turns out. I'm thinking about making this into mini-loaves, as we find that a cake like this, unless we're having a big party, is way too much. I know it would freeze beautifully, given how moist it is. ;o)