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A question about a recipe: Chocolate Bundt Cake


I have a question about the recipe "Chocolate Bundt Cake" from KelseyTheNaptimeChef. I made the bundt cake as cupcakes and they tasted delicious - we're perfectly cooked after 20 minutes. But they sunk in the middle. Any ideas why? The bundt cake version didn't do this....

asked by aussiefoodie 10 months ago
2 answers 627 views
Lindsay-Jean Hard

Lindsay-Jean is a Contributing Writer & Editor at Food52.

added 10 months ago

These previous threads on the topic have a lot of suggestions for future reference: and

added 10 months ago