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A question about a recipe: Chocolate Bundt Cake

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I have a question about the recipe "Chocolate Bundt Cake" from KelseyTheNaptimeChef. I made the bundt cake as cupcakes and they tasted delicious - we're perfectly cooked after 20 minutes. But they sunk in the middle. Any ideas why? The bundt cake version didn't do this....

asked by aussiefoodie 11 months ago
2 answers 689 views
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Lindsay-Jean Hard

Lindsay-Jean is a Contributing Writer & Editor at Food52.

added 11 months ago

These previous threads on the topic have a lot of suggestions for future reference: https://food52.com/hotline... and https://food52.com/hotline...

7d6f1c7c-61b9-4b07-86e4-dbd4b1caeb8d.coopers
added 11 months ago

Thanks!