Oops, hit wrong button. Rest of question. Which is it, one teaspoon or a pinch?
Dijon or stoneground mustard (if not using an aioli with a strong mustard flavor) 1 teaspoon dukkah, or more, or less, to taste
A healthy pinch of dukkah, or more, or less, to taste
Well, you just put on however much you like. A teaspoon might equal more than "a healthy pinch" depending on how much you grab. Thanks for pointing this out. I cannot edit the recipe because it was chosen as a Wildcard, so I'll ask the Food52 team to do so for me. Cheers. ;o)
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Dijon or stoneground mustard (if not using an aioli with a strong mustard flavor) 1 teaspoon dukkah, or more, or less, to taste
A healthy pinch of dukkah, or more, or less, to taste