I bought a meyer lemon a couple of days ago to make Lazy Mary's Lemon Tart for a dinner party. Then we decided to move the party until next week. Will the lemon keep in my refrigerator that long? Or should I use it for something else and buy a new one next week? (I know buying a new one shouldn't really be a big deal, but I have to admit, I'm kind of cheap when it comes to buying non-local fruits and veg.)
Thanks for signing up!
Connect with us to get more Food52!
Sign up for our useful, inspired emails and we'll give you everything you need to eat and live better—including recipes, how-tos, and exclusives and great gift ideas from our kitchen and home shop.