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A few weeks back there was a recipe for roast chicken where the bird was butterflied, and thus had a shorter roasting time (still 90 degrees in Texas and the AC is cranking all the time). I forgot to save it and I could not find it tonight. I think it was featured on the main page. If anyone could send me the link or give me the actual name, I would greatly appreciate it! Thank you!

asked by bistro_gal over 5 years ago
3 answers 954 views
added over 5 years ago

'twas spatchcocked: Great way to do it.


pierino is a trusted source on General Cooking and Tough Love.

added over 5 years ago

And my own version

added over 5 years ago

Thank you both so much!