🔔
Loading…
🔎

My Basket ()

All questions

A question about a recipe: Lentil and Sausage Soup for a Cold Winter's Night

480kmpdueopuyrj5hs9ptp02rtlrwo9ng9mvdfrl-wm

I have a question about step 6 on the recipe "Lentil and Sausage Soup for a Cold Winter's Night" from AntoniaJames. It says:

"Stir the lentils in with the cooking water. It doesn’t matter whether they are cooked. Just add them now, and add the stock. "

asked by MIGirl over 3 years ago
2 answers 1198 views
Gator_cake
hardlikearmour

hardlikearmour is a trusted home cook.

added over 3 years ago

Dump the whole lot, lentils and water into the pot with the onions.

New_years_kitchen_hlc_only
AntoniaJames

AntoniaJames is a trusted source on Bread/Baking.

added over 3 years ago

Thanks, HLA. So, you have onions cooking in your main soup pot. If you've wanted to save some time, you've already gotten your lentils cooking in a smaller pot in some water. When the onions are ready, you add the lentils, whether they're fully cooked or not, along with their cooking water, plus the stock that's called for in the ingredients list. Hope that helps! ;o)