Pork burgers made with good quality thai green curry paste and fresh coriander (cilantro). And pork mince.
The sweet chilli sauce was too sweet and ketchup just feels wrong. Can anyone thing of a spicy, savoury sauce that would go well with them?
Thanks for signing up!
Connect with us to get more Food52!
Sign up for our useful, inspired emails and we'll give you everything you need to eat and live better—including recipes, how-tos, and exclusives and great gift ideas from our kitchen and home shop.