Does anyone have a good recipe for fresh summer corn?

So glad I'm not the only one who has freezer "discovery" moments. Corn and black bean salad - oh yes. Gorgeous colors. I'd draw the line at the limas, though. I was overfed them as a child.

Corn Salad.

Can of black beans. (well drained and rinsed). The corn..seasoned and or roasted.

That's the base: From there.
Lime, olive oil. Cumin..a must. Salt pepper. A touch of parika (optional).
Then other additions: green onions chopped, spring onions, Cilantro chopped, Parsley (for Cilantro haters).

Lime and black beans work very well corn in a chilled salad dish. Use that as a base. Then explore additions.

http://www.foodnetwork.com/recipes/rachael-ray/summer-corn-fettuccine-recipe/index.html

I've made this recipe and it's really good.

I posted this recipe for Maque Choux last summer. You might like it, especially since your corn is already off the cob.

http://www.food52.com/recipes/6300_maque_choux

Merrill posted this recipe a while back, which you might like:

http://www.food52.com/recipes/6737_roasted_corn_with_lime_parmesan_and_chili?fp2r

If you like sometihng sweet, I made this the other night and everyone loved it. http://www.freshsupersweetcorn.com/recipes/fresh-sweet-corn-dessert-pudding/ It isn't a savory corn pudding, and the macerated strawberries are a nice touch.