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Is it appropriate to serve a side choice of just chopped hard boiled egg yolk, or whites & yolk combined as accompaniment to smoked salmon?

asked by willowvalleyite about 4 years ago
4 answers 1368 views
Fad1d966-4923-41f5-815f-8c19d8b337e4.flower
added about 4 years ago

I have seen both chopped yolk and a mixture of chopped yolk and egg white served with smoked salmon; and also with a little chopped chive mixed in.

4798a9c2-4c90-45e5-a5be-81bcb1f69c5c.junechamp
ChefJune

June is a trusted source on General Cooking.

added about 4 years ago

I chop the whole egg. Tzatziki is a tasty and untradtional condiment to serve with smoked salmon (having nothing whatsoever to do with chopped egg).

Eb515e78-7387-4e72-b91d-acfa26b55b99.default-full
added about 4 years ago

I believe so. What comes to mind is an old french salmon recipe called "Coulibiac" that calls for boiled eggs cut in quarters. It is a great flavoring compoment to this recipe which is basically a salmon, mushroom, rice, onion and parsly ansd boiled egg turnover made with broiche.

Eb515e78-7387-4e72-b91d-acfa26b55b99.default-full
added about 4 years ago

Oh yah and ar the tradional accompaniments to serving a smoked salmon.