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A question about a recipe: the pickled onions recipe w/ the Slow-Cooked Pork Tacos


i'm dense, but am i supposed to slice the beets in this recipe or are they just there for color?

asked by Emilyb over 4 years ago
2 answers 1065 views
Merrill Stubbs

Merrill is a co-founder of Food52.

added over 4 years ago

They're just there for color. But if you like pickled beets, they'd make a great cook's snack!

added over 4 years ago

thank you!! That's what I figured, but I like to be extra sure :)