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A question about a recipe: the pickled onions recipe w/ the Slow-Cooked Pork Tacos

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i'm dense, but am i supposed to slice the beets in this recipe or are they just there for color?

asked by Emilyb about 5 years ago
2 answers 1189 views
Cbfb27ea 071f 4941 9183 30dce4007b50  merrill
Merrill Stubbs

Merrill is a co-founder of Food52.

added about 5 years ago

They're just there for color. But if you like pickled beets, they'd make a great cook's snack!

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added about 5 years ago

thank you!! That's what I figured, but I like to be extra sure :)