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A question about a recipe: Banana Bread: Can I use whole wheat flour instead of all purpose flour?

Banana_bread

I have a question about the recipe "Banana Bread" from merrill.

asked by marnee almost 4 years ago
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added almost 4 years ago

I've been making it with whole wheat pastry flour for the past several years and have never looked back.

Cbfb27ea-071f-4941-9183-30dce4007b50.merrill
Merrill Stubbs

Merrill is a co-founder of Food52.

added almost 4 years ago

Yes, for sure -- I would probably use a combo of whole wheat and white flour for the best results, but it's really about your taste.

4798a9c2-4c90-45e5-a5be-81bcb1f69c5c.junechamp
ChefJune

June is a trusted source on General Cooking.

added almost 4 years ago

I've been making it with whole wheat pastry flour for years. It's wonderful!