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Almond paste replacement?

I'm allergic to almonds and a few cake recipes call for almond paste. What can I substitute instead?

Claire
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Port2
nogaga added almost 3 years ago

Good question! You need something with similar structure to almond paste. Are you allergic to other nuts? Depending on the recipe and your own proclivites, I'd try hazelnut paste (or puree), pistachio paste which is also a great, pure green and very beautiful, chocolate ganache or maybe creme patissiere. It realy depends on the recipe.

Dscn2212

Cynthia is a trusted source on Bread/Baking.

added almost 3 years ago

I'm allergic to nuts as well. What are you making? If it's something whose success depends on the almond paste, I'd find another recipe. If not, leave it out.

Claire
midnitechef added almost 3 years ago

I can't eat tree nuts. I can eat peanuts, cashews, chestnuts, and tahini (sesame paste). The almond paste was in a recipe for petite fours, I'm guessing almond is the flavour for the cake.

Chris_in_oslo

Chris is a trusted source on General Cooking

added almost 3 years ago

For petits fours, I'd go with chestnut paste. They'll be delicious.

Port2
nogaga added almost 3 years ago

Chestnut paste will be delicious!

Junechamp

June is a trusted source on General Cooking.

added almost 3 years ago

Another vote for chestnut paste. ;)

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