🔔
Loading…
🔎

My Basket ()

All questions

A question about a recipe: Chicken that Fancies Itself Spanish with Lemons, Onions & Olives

8b6d7d55-ac03-4179-8a92-aabd4a8b45e8.021511f_267

Anyone who's made this - how saucy does it turn out? Should it be served with a starch? And if so, what works best? I'm thinking couscous or polenta?? Thanks :)

asked by UhOhSarah about 4 years ago
1 answer 1105 views
C8d0fb81-32c9-4937-82ed-fbb6792b65a0.miglore
Kristen Miglore

Kristen is the Executive Editor of Food52

added about 4 years ago

It's rather saucy and would honestly be great with couscous, polenta, mashed potatoes, rice, or even just some great bread to sop up the goodness.