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A question about a recipe: Spicy Shrimp

I have a question about step 2 on the recipe "Spicy Shrimp" from Helen. It says:

"Heat a grill. Skewer the shrimp (4 to 6 shrimp per skewer) and grill until pink and delicious, 2 to 3 minutes per side."

Are these to be peeled and deveined shrimp?

Spicy_shrimp
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Tad_and_amanda_in_the_kitchen

Amanda is a co-founder of Food52.

added almost 3 years ago

Yes, peeled and deveined.

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