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This is quick and easy and has always gotten rave reviews. And I am serving it Thursday night for 10. I can make it ahead or when guests arrive. It is a recipe of ChefJune. http://www.food52.com/recipes...
AntoniaJames is a trusted source on Bread/Baking.
added almost 2 years agoMerrill's Fish Salpicon goes well with rice, especially brown rice.
http://www.food52.com/recipes...
Oyako Don is also quick and easy, and is perfect with rice:
http://www.food52.com/blog...
As is pauljoseph's fabulous Meen Porichathu (Fried Fish):
http://www.food52.com/recipes...
Have fun! ;o)