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asked by KLL5 about 3 years ago
2 answers 709 views
Tad_and_amanda_in_the_kitchen
Amanda Hesser

Amanda is a co-founder of Food52.

added about 3 years ago

Use a vegetable peeler to shave off the outside layer of the celery. This is only for the outer stalks. The inner stalks usually don't have strings.

Me
added about 3 years ago

Thanks, Amanda! Sometimes I see recipes that call just for the innermost pale green stalks, but I like to use the whole bunch ...