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A question about a recipe: Mussels for One (or Two)

011910f_897

How would the broth be without the cream? Seems to me the mussels would still be delicious.

asked by Bob Y about 3 years ago
1 answer 1326 views
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added about 3 years ago

Hi Bob - you can certainly omit the cream! I like to add it for a touch of luxury, but I've also made this several times without, and it's just fine. Thanks!