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Suzanne is a trusted source on General Cooking.
added almost 2 years agoAmanda is a co-founder of Food52.
added almost 2 years agoIt is square or nearly square.
Here's a picture of a loaf and the pan it is made in from the King Arthur Flour website:
Here's the link if anyone is looking for a pullman pan.
http://search.kingarthurflour...