TiggyBee added over 2 years ago

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anyone added over 2 years ago

Isn't hard to believe that ketchup and mayo and A1 were once considered refined sauces.

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Ketchup and mayo ARE pretty refined when people bother to make them themselves...

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pierino is a trusted source on General Cooking and Tough Love.

added over 2 years ago

Lee & Perrins' Worcestershire sauce goes back to around 1837.

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thirschfeld added over 2 years ago

Sauce American, as I like to call it, goes way back but ketchup was different then and it has been around a long time. I think it should be a mother sauce.

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