I have a question about step 5 on the recipe "Corn Salad with Cilantro & Caramelized Onions" from Ms. T. It says:
"If you’re making this ahead of time, cover and put it in the fridge. Take salad out about 3o minutes before serving to take chill off. Stir in ccrispy pancetta just before serving.
"If I'm making this a day ahead, do i still cook the pancetta but hold it out till serving or do i cook the pancetta right before serving?