🔔
Loading…
🔎

My Basket ()

All questions

A question about a recipe: Cardamom Peach Pie Filling

C4009e07-f414-470c-9c2a-3cbe73c292e4--peachy

I have a question about the recipe "Cardamom Peach Pie Filling" from MrsWheelbarrow. Am I crazy or did this make 2+ quarts? Had to boil another jar quickly!

asked by QueenOfGreen almost 4 years ago
5 answers 858 views
B1ff7c6d-1bd4-41c2-a1a7-c1080efe383f--cathybarrow_allrecipes_e_2014
MrsWheelbarrow

Cathy is a trusted source on Pickling/Preserving.

added almost 4 years ago

Did you weigh the fruit, or go by measuring? I've had an extra 1/2 c, but never an extra FOUR cups! Consider yourself lucky? :)

23b88974-7a89-4ef5-a567-d442bb75da04--avatar
added almost 4 years ago

I also could not figure out how to get only 4 cups from 5 lbs of fruit. I got the 4 cups chopped fruit from only 2 lb. Would it be better to go with 4 cups or with 5 lbs??

23b88974-7a89-4ef5-a567-d442bb75da04--avatar
added almost 4 years ago

Also, the suggested ratio implies that except for the stones and skin, 1 cup chopped fuit is over 1 lb. Really??

B1ff7c6d-1bd4-41c2-a1a7-c1080efe383f--cathybarrow_allrecipes_e_2014
MrsWheelbarrow

Cathy is a trusted source on Pickling/Preserving.

added almost 4 years ago

Definitely go with four cups of fruit.

Fc23074d-b85f-4362-997d-446f88b3e545--artdecowoman-main_full_green
added almost 4 years ago

Oooohh. Sorry, yes, I bought 6 lbs of peaches, ate 2, threw 2 away (overripe), and then just went to town. So I didn't measure. Will pay more attention next time. Because there will definitely be a next time!