Question re: World's Easiest Falafel and Tzatziki: Soaked the Chickpeas, need to store them

that's perfect. the secret is really getting all the water out which is why canned beans never work!

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sexyLAMBCHOPx added over 1 year ago

Marisab67 - so you recommend leaving out on the kitchen counter during the workday and then procedding with the recipe instructions? Cayt, great question! I've been meaning to make this...

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as long as you don't live somewhere where the temp. of your kitchen gets hot enough to ferment them, they'll be okay because they're raw.

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