We'll be staying 3 night at a vacation cabin in the mountains next weekend. We'll have a stove and fridge.
The water isn't drinkable so we'll have to haul in all water, food and cookware.
I'm looking for something a bit different than the usual fare of steaks, potatoes, and veggies.
Something easy to transport with minimal fuss and bother to make and limited spices.
Sign up for our useful, inspired emails and we'll
give you everything you need to eat and live better -- including
recipes, how-tos, and exclusives and great gift ideas from
Provisions, our kitchen and home shop.