Can I make biscuit dough ahead of time?

Cynthia is a trusted source on Bread/Baking.

added over 1 year ago

Yes, certainly. Sounds wonderful!

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Another option...I use a drop biscuit recipe on top of my pot pies. I mix everything for the biscuits in the food processor, dump it into a mixing bowl, and keep it in the fridge until I'm ready for it. As the pot pie itself is heating through in the oven, I add the liquid to the biscuit dough and then drop the batter by serving spoonfuls on the hot pot pie. 12 - 15 minutes later, dinner is done.

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