Can I speed up the drying process with a hair drier? I'm planning on soaking the chickpeas while I'm at work today, and I don't want to wait two h...

...ours after I get home to start cooking

linzarella
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2 Comments

Niknud October 25, 2011
I made these the way instructed and, although the flavor was amazing, they were a little on the dry side. I imagine that a small amount of extra liquid might be just the thing. I definitely wouldn't stress a bit of extra water.
 
JessicaBakes October 25, 2011
i would wrap them in dish cloths and blow dry them...this will probably work best

also, i've made this before without drying and only after your question did i ever really notice that step of waiting. WHOOPS! They were awesome without the drying...so give the hair dryer a try but don't stress too much about it
 
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