Urgent! A question about a recipe: World's Easiest Falafel and Tzatziki

JessicaBakes added over 1 year ago

i would wrap them in dish cloths and blow dry them...this will probably work best

also, i've made this before without drying and only after your question did i ever really notice that step of waiting. WHOOPS! They were awesome without the drying...so give the hair dryer a try but don't stress too much about it

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Niknud added over 1 year ago

I made these the way instructed and, although the flavor was amazing, they were a little on the dry side. I imagine that a small amount of extra liquid might be just the thing. I definitely wouldn't stress a bit of extra water.

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