YEAR ROUND LOVE. GIVE MOM A GIFT THAT KEEPS ON GIVING. SHOP NOW »
All questions

A question about a recipe: Grilled Pepper Cheese Sandwiches

1d6397a4 77be 47b3 b844 93dc162f03e7  011910f 732

I have a question about the recipe "Grilled Pepper Cheese Sandwiches" from Savour. I can't stand mayo, would taking it out of this recipe completely ruin it? Or, is there something I can substitute the may for? Thanks!

asked by lauramkwan over 4 years ago
4 answers 1313 views
32fb3935 151a 4db2 ac26 980d4c0d5cea  lorigoldsby
added over 4 years ago

The mayo is working as a binder. If you use 1/2 the amount of a whipped cream cheese or ricotta, you might get the same texture.

8f5038ed 8aca 4d33 aef7 8a0ce63adc40  img00019 20100929 0432 1
sexyLAMBCHOPx

sexyLAMBCHOPx is a trusted home cook.

added over 4 years ago

Sour Cream, Creme Fraicke or even Bousiene Cheese.

27e464b9 6273 420b 9546 d6ed6ae12929  anita date
Anitalectric

Anita is a vegan pastry chef & founder of Electric Blue Baking Co. in Brooklyn.

added over 4 years ago

Tahini is my mayo-sub of choice.

69d2403d 88f4 4b72 b0b9 84a21f4d0561  img 1445
added over 4 years ago

I also hate mayonnaise, but I find I can stomach it if I've made it myself. I add a good bit of vinegar, lemon juice, and salt to an egg yolk, then gradually beat in 3/4 cup canola oil. It's nice and tangy and a million times more edibly than the store-bought junk.