A question about a recipe: Greek Salad with Fennel

Merrill is a co-founder of food52.

added over 1 year ago

The hard part of the fennel? Not sure I understand what you mean.

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I am guessing that you mean the core. Yes, you do cut that away.

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Merrill is a co-founder of food52.

added over 1 year ago

Thanks, Sharonzell!

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