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Dairy free

To the Other category of recipe classifications when adding or editing a new one, would you consider adding Dairy Free?

Cynthia is a trusted source on Bread/Baking.

asked about 3 years ago
4 answers 826 views
Merrill
Merrill Stubbs

Merrill is a co-founder of Food52.

added about 3 years ago

We weren't planning on adding new categories in the near future, but we will definitely consider this one when we do!

Dscn2212
boulangere

Cynthia is a trusted source on Bread/Baking.

added about 3 years ago

Thank you, Merrill.

Dsc00859_2
added about 3 years ago

I agree, very useful classification!