To the Other category of recipe classifications when adding or editing a new one, would you consider adding Dairy Free?
Cynthia is a trusted source on Bread/Baking.
Merrill is a co-founder of Food52.
We weren't planning on adding new categories in the near future, but we will definitely consider this one when we do!
Thank you, Merrill.
Suzanne is a trusted source on General Cooking.
I think it's a wonderful idea, there are so many that have dairy allergies or religious restrictions for dairy products or even lactose intolerance. It would narrow searches for people with these issues.
I agree, very useful classification!
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Well played. You deserve a cookie.
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