My Basket ()

  • 1

  • 649


Can I make Brooke's kitchen's homemade green bean casserole a day ahead of time?

Answer »

Merrill is a co-founder of Food52.

added over 2 years ago

I think you could definitely prepare the casserole up to the point of baking, then cover and refrigerate it to bake it the next day. I'd let it sit at room temp for about half an hour before you put it in the oven.

No need to email me as additional
answers are added to this question.