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Sankaku Japanese Bandana

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Slab Galette with Swiss Chard and Gruyère

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Salted pistachios? Raw?

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I have a question about the recipe "Shades of Green Chopped Salad" from fortheloveofyum.

asked by marycatherine.harrison almost 3 years ago
3 answers 1317 views
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broccolirose

Natalie is a recipe tester for Food52.

added almost 3 years ago

I actually tested this recipe before it was a finalist! I used raw pistachios and since I bought a normal "snacking" pack they were probably salted. The salt shouldn't affect the dish too much.

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added almost 3 years ago

I used raw, but I think salted pistachios would be nice as well. It's up to you! :)

Img_9896
added almost 3 years ago

I used raw, but I think salted pistachios would be nice as well. It's up to you! :)