I have a question about the recipe "Florentine Fennel Gratin" from AntoniaJames. Can I make this the day before and refrigerate overnight before baking? Trying to get as much done as possible before the big day.
Sign up for our useful, inspired emails and we'll
give you everything you need to eat and live better -- including
recipes, how-tos, and exclusives and great gift ideas from
Provisions, our kitchen and home shop.