OK, just watched the slide show and see that you used a stainless steel saucepan... question is answered. Am off to make this one!
Kristy is an expert at making things pretty and a former Associate Editor of Food52.
Salad with one rule: chop it real good.
Let's get chopping.
Shop our Father's Day collection.
Macerated strawberries, with a twist.
Rock the roast.
This is poppin'.
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