Rustic Baguette

Advice, Questions, and Discussions about Rustic Baguette

A recipe for baguette says 2 cups of water to 20 ounces of flour (2.5 cups), but this ratio turns out like batter. Help?
- Posted by:singlegirldin
- April 13, 2014
- Updated about 10 years ago
- baking techniques
- Rustic Baguette
- 6517 views
- 3 Comments
Another Recipe Search: Rustic Baguette w/Raisins
- Posted by:Melusine
- May 15, 2011
- Updated almost 13 years ago
- Rustic Baguette
- 4316 views
- 2 Comments

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