Potato Salad
Advice, Questions, and Discussions about Potato Salad
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How necessary is the olive oil? Could I use duck fat instead??
Recipe Question For: Garlicky Roasted Potato Salad -
Best potato to use for potato salad
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My potato salad is always watery 1 hour after making it. How can I make it dry for at least 2 days?
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Rescue potato salad
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We ate this all summer long and I would like a way to take it into the fall and winter. Do you suppose you could add the mayonnaise dressing whil...
Recipe Question For: Garlicky Roasted Potato Salad -
burnt potatoes
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How much oil?
Recipe Question For: Fresh Herb Potato Salad -
Where is my new photo and why can't I upload it?
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Pennsylvania Dutch Warm Potato Salad
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Greek potatoes
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Clarifying my post on red potatoes and peeling after cooking. I'm wondering if it's ok to peel before cooking or whether that affects taste.
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A question about a recipe: Potato Salad with Fennel and Shallot Relish and Bacon
Recipe Question For: Potato Salad with Fennel and Shallot Relish and Bacon -
Authentic German Potato Salad
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For potato salad..how long do I boil 5 potatoes for?
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Could any of you Picklers out there please suggest a tasty, non-mayonnaise-y Memorial Day potato salad for this slightly homesick expate?
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Can this be served cold?
Recipe Question For: Salt & Vinegar Potato and Onion Salad -
Can I substitute gherkins for pickles in a potato salad?
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