Substitutions
Advice, Questions, and Discussions about Substitutions
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Could I substitute bacon for the pancetta and cream cheese or sour cream for the creme fraiche and still have a great dish?
Recipe Question For: Penne with Creamed Greens and Pancetta -
A question about a recipe: APPLE CLAFOUTI/ APPLE FLAN
Recipe Question For: APPLE CLAFOUTI/ APPLE FLAN -
Capers vs. Green Peppercorns
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Rice flour substitution
Recipe Question For: Salvadoran Breakfast Cake (a.k.a. Quesadillas) -
Yogurt vs. sour cream in baking?
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I'm trying to use more whole grains - can I substitue ww pastry flour for some or all of the crust? Or other flours, for that matter?
Recipe Question For: Peach Tart -
A question about a recipe: Late Summer Plum Cake
Recipe Question For: Late Summer Plum Cake -
Chinese cooking wine
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Substitute for Sherry in Teriyaki Marinade
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What can be used In place of chicory root
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Please: A substitute for tamarind paste.
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Making toritlla soup, need a substitute for epazote. Thanks
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If you don't have a madeleine pan, what about using a mini-muffin pan? Granted, the madeleines wouldn't have the ridges, but...
Recipe Question For: Chocolate-Orange Madeleine Cookies -
I want to make corn soup - it asks for bacon and I don't eat meat. Suggestions for a substitute? Thank you very much.
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I want to make this salad but I need to avoid using buttermilk because of lactose intolerance (yogurt is fine). I know leaving out the buttermi...
Recipe Question For: Dilled, Crunchy Sweet Corn Salad With Buttermilk Dressing -
A question about a recipe: Shrimp and Chorizo Sandwich
Recipe Question For: Shrimp and Chorizo Sandwich -
Subbing frozen berries for fresh
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What can I use in place of " thin syle European yogurt" ? Thanks so much!
Recipe Question For: Dilled, Crunchy Sweet Corn Salad With Buttermilk Dressing -
Good vegetarian substitute for tuna fish?
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Worcestershire sauce substitution?
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