Thanksgiving
Advice, Questions, and Discussions about Thanksgiving
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Substitute Scotch for Bourbon in pecan pie?
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Can I bake this in a glass dish instead of metal/cast iron?
Recipe Question For: Pumpkin Pie Cobbler -
Brining my turkey. How much extra salt will the meat take on?
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In the ingredients list it says baking soda and then in the directions it says baking powder- which is correct?
Recipe Question For: Sweet Potato Roll with Cream Cheese Filling -
I know this serves well at room temp or cold so I'm planning to make this the day before. For those who want their turkey warm, what are the optio...
Recipe Question For: Torrisi's Turkey -
Is it a good idea to bake stuffing outside of the bird the day before thanksgiving and then refrigerate and reheat the day of while the turkey rests?
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Other than the green beans, can I fry the shallots a day ahead? Anything else I can make ahead for the recipe?
Recipe Question For: Stovetop Green Bean 'Casserole' -
Thanksgiving strategies
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Could I assemble these the day before do you think?
Recipe Question For: Thanksgiving Leftover Hand Pies -
Thanksgiving lessons: What did you learn this Thanksgiving that might interest others here? Any hidden gems (recipes) or tips to share? ;o)
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Maple Persimmon Upside-Down Cake. Turned out of pan & persimmons are BLUE?! Topping: maple syrup/butter/fruit, cast iron. Funky but safe?! Or toss it?
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Spatchcocked with no breast bone!
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Reheating a vegetable dish for Thanksgiving
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Help !!! The butcher misunderstood me and gave me a pork shoulder instead of a pork leg. Can this still be made as a ham ??
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Do you think I can make this ahead and reheat at the last minute?
Recipe Question For: Sweet Potatoes with Orange Bitters -
I'm making salmon for Thanksgiving. I want it to have a smokey flavor. If I bake it in the oven on a cedar plank, will it impart a smokey flavor?
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I would like to make this for Thanksgiving using Paule Caillat’s brown butter tart crust. Should I blind bake the tart crust prior to pouring in t...
Recipe Question For: Last-Minute Chocolate Pecan Pie -
What do I do if I don't have a roasting pan?
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What is the baking temp? The recipe doesn’t indicate.
Recipe Question For: Cranberry Pithivier -
Hi! I need a traditional style vegetarian stuffing recipe for Tgiving. Hoping to use whole wheat bread and mushrooms. Recipes or tips?
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