Vegetarian
Advice, Questions, and Discussions about Vegetarian
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Want yo try this as a vegetarian recipe. Would you start with sautéing the mushrooms in butter and add the additional dried mushrooms soaked in wa...
Recipe Question For: Wild Mushroom Stroganoff with Red Miso -
Should I dry the bread first, or is it used fresh & soft?
Recipe Question For: Stuffing Muffins -- a Pepperidge Farm Inspired Muffin -
Should the zucchini, eggplant, and tomatoes be peeled.?
Recipe Question For: Summer Vegetable Tian -
Is there any chance this recipe could survive without the sausage? What could I add instead?
Recipe Question For: Sourdough Stuffing With Kale, Dates & Sausage -
Does this method work with other flavourings? My partner doesn't like the miso, so I want to split into two batches and flavor separately (bc I st...
Recipe Question For: Overnight Miso Porridge -
Also, any reason to not spice it by adding cinnamon sticks or other spices during the boil?
Recipe Question For: Whiskey & Apple Cider Syrup (aka the Only Fall Cocktail You Need in Your Life) -
How long will it keep? Am guessing I may not have any leftover to keep, but...
Recipe Question For: Whiskey & Apple Cider Syrup (aka the Only Fall Cocktail You Need in Your Life) -
can I use parsnips the same way, subbing for the carrots in "turmeric-roasted-carrots-with-seeds"? & would it be better to core them? baking time?
Recipe Question For: Turmeric-Roasted Carrots with Seeds -
io. What are 'pinches' as in "4 pinches sweet potato" and ".5 pinches onion"?
Recipe Question For: Chickpea Stuffed Sweet Potatoes -
Do the cloves get removed after the lentils are cooked? (Or is the ingredient referring to whole garlic cloves?)
Recipe Question For: CURRIED LENTIL HAND PIES -
Can you make this out of garlic? I think I had it Alon Shaya’s new restaurant
Recipe Question For: ChefSteps' Genius Roasted Onion Cream -
Vegetarian Substitue
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vegetarian recipes without added fat
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How much of the mushrooms do I need for this recipe?
Recipe Question For: Pasta with Peas, Portobellos, and Walnuts in an Aglio Et Olio Sauce -
How many pieces per serving?
Recipe Question For: Brownie Brittle with Chocolate Chips & Toffee Bits -
how can we make spring rolls without frying them
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k.a. Chickpea Flour Tofu)" from Sarah Jampel. Can you freeze besan (chickpea flour) tofu? I'd like to make big batches and save some for later use.
Recipe Question For: Burmese Tofu (a.k.a. Chickpea Flour Tofu) -
Could I use almonds instead of walnuts in this recipe?
Recipe Question For: Lemon-Scallion White Bean Patties with Asparagus Pesto & Simple Salsa -
Could you give the amounts for the crust in weight please?
Recipe Question For: Bacon, Leek, and Gruyere Quiche -
Can I roast frozen squash the way I’d roast fresh cut-up squash? (For the Genius chickpea-squash-tahini salad)
Recipe Question For: Roast Squash & Chickpea Salad with Orange-Tahini Dressing
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