Hotline Topics
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Has anyone ever experienced carpal tunnel syndrome? I've been cooking professionally for a year and now have acute CTS. Any tips or pointers
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Beef stew meat
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Could I make this gluten-free? Not sure if I can substitute the flour with rice flour!
Recipe Question For: Alice Medrich's Best Cocoa Brownies -
What is the "creamed coconut" which is then "grated"?
Recipe Question For: Salty-Sweet Pistachio Nut Butter and Oatmeal Cookies -
for your chocolate dump it cake, how long should the choclate cool for? should it be hot or tepid? thanks!
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Make your own agua de pipa/coconut water?
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peanut sauce
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T.'s Pecan Pie" from AntoniaJames. Making it Chocolate
Recipe Question For: Mr. T.'s Pecan Pie -
Fresh Eggs
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Fresh Eggs
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Instant read thermometer recommendation
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Can you use Greek yogurt in yogurt pancakes?
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Tofu, not smelly or out of date but slimy. OK to eat?
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Urgent question! You had a recipe I read in the last month calling for cambazola cheese. It's in the fridge - HELP!
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Punch for a pool party?
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I'm doing braised pork shoulder (2 inch chunks). But it is 15 pounds worth. I have two cast iron dutch ovens. do I need to just do these in...
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What is a good substitute for nigella seeds? I have a recipe that calls for them, but don't have the time to go shopping to find some. Thank you. ;o
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What is a good cookbook for cold dishes?
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New Orleans themed dinner for four
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Tester's notes
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