Hotline Topics
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Are candied lemon peels bitter?
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Seeking recipe for "gingerbread"-flavoured loaf cake
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If I put milk and cheese in my slow cooker and they curdle (which they will), can this be "fixed" by mashing/stirring/adding flour?
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Where is the cinnamon roll recipe from yesterday's live video .
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Is it better to freeze uncooked or already baked meatloaf?
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Can you freeze almond joy cookies?
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Does the five hand-fold technique make a noticeable difference in the outcome of this bread? I'm wondering why not just put it in the stand mixer...
Recipe Question For: Jessica Fechtor's Five-Fold Challah -
Freezing sweet breads
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Hi, I'm making the Nach Waxman brisket and i made a mess when slicing it and it does not resemble the original shape. Will it still be ok? Thanks!
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How far can this be made in advance? Can you make the filling separately and freeze it? Can you make the whole pie and freeze to bake later?
Recipe Question For: Turkey Pot Pie -
besides cornbread, what goes good with dried lima bean soup with sausage ?
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Where can you buy Shaoxing wine? Online I see references to finding it at Asian grocery stores. I am in NY state and wine is not in grocery stores...
Recipe Question For: Shaoxing Roast Chicken -
mysterious/delicious "Kaddish Cake" found at a kosher style deli?
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using a foodprocessor to make meringue
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how to return a product
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Do we freeze our creamed corn? Or freeze the kernels, then cream as needed? I would love for the answer to befreeze it creamed.
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Is there a difference between a Top Sirloin Roast and a Top Sirloin Steak?
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Where can I find the canonical recipe for kale and cannellini beans?
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What's your favorite meal for a rainy-night dinner party?
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How would I freeze and then reheat these spinach balls if making a week ahead of time?
Recipe Question For: Spinach Balls with Mustard Sauce
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