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Anyone have any idea how long the wings would take? I have a ton of wings in my freezers I want to use so instead of a whole chicken I'll just use...
Recipe Question For: Michael Ruhlman's Rosemary-Brined, Buttermilk Fried Chicken -
which feature of microwave oven being used for making potato chips
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olives?
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in the flamin cajun shrimp recipe.. what brandy can I substitute cognac? pls help me.. i'm using this recipe on friday for our school..
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Is it possible to submit a recipe to two contests at once?
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What to do with a bag of sweet glutinous rice?
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Stuffed peppers: Cooked or raw rice?
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can you sub boneless pork ribs for pork shoulder?
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Food 52, are you going to be selling the Tritensil you had in the Aug 22 post on FB? If not, is it being sold somewhere? Can't find it on Fortnum & Ma
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scrambled egg muffins turn out watery after freezing and reheating in microwave. when just eggs, ham and veggies are used.
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Meyer lemon tree needed harvesting: 3-4 dozen, then put in veggie drawer + forgot. How to use now?
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Over pickling
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BREAD FLOUR
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Do I need any modifications to convert from proofing in a brotform to proofing and baking in a loaf pan? Is it too much dough for a single loaf?
Recipe Question For: Spent Grain and Herb Whole-Wheat Bread -
Marcella Hazan cookbook recommendation
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Lasagna without stove-top cooking?
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is it best to add rice or coconut milk to an overly spicy veggie soup?
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my coconut based soup is too spicy can i add more milk?
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What do you do with patty pan squash? I need cooking/dish ideas.
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Tips for cooking zucchini "pasta"?
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