Hot chocolate with a twist.
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Three varieties of La Boîte spiced chocolate chips:
Yemen: Ginger and cinnamon with 54% cacao.
Orchidea: Orchid root and Szechuan pepper with 54% cacao.
Reims: Honey, star anise, cinnamon, and ginger with 54% cacao.
Lior, the spice wizard behind La Boîte, has applied his skill with spice to chocolate and created these premium spiced chips. Use them to make an unforgettable cup of hot chocolate or bake with them -- they'll give cookies, brownies, ganache, and more a kick. Or go ahead, snack on them straight out of the jar, we won't tell.
Sourced from: La Boîte
Sourced from La Boîte: Founded by former chef Lior Lev Sercarz (our Food52 spice expert), La Boîte à Epice, located in New York City, is a spice lab unlike any other. Sourcing herbs and spices from all over the world, Lior creates blends that have earned him a spot on many chefs’ speed-dials: Daniel Boulud, Eric Ripert, and Marc Forgione all spice up their signature dishes with Lior’s masterful blends.
Keep the lid closed and store in a cool, dry place.
Standard Shipping: Ships in about 3 business days.
Three-Day Shipping: Guaranteed delivery by Wednesday, April 23.
Overnight Shipping: Guaranteed delivery by Tuesday, April 22.
Additional Shipping Information: No shipping to P.O boxes.
Return Policy: All items are final sale. Did it arrive in a million pieces? Let us know!
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