How you season a dish sets you apart.
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A blend born for cured fish, poultry, and seafood. Tell your guests your secret, or don't -- that part is up to you.
Sourced from: La Boîte
Sourced from La Boîte: Founded by former chef Lior Lev Sercarz (our Food52 spice expert), La Boîte à Epice, located in New York City, is a spice lab unlike any other. Sourcing herbs and spices from all over the world, Lior creates blends that have earned him a spot on many chefs’ speed-dials: Daniel Boulud, Eric Ripert, and Marc Forgione all spice up their signature dishes with Lior’s masterful blends.
Keep the lid closed and store at room temperature.
Standard Shipping: Ships in about 3 business days.
Three-Day Shipping: Guaranteed delivery by Wednesday, April 23.
Overnight Shipping: Guaranteed delivery by Monday, April 21.
Additional Shipping Information: Cannot be shipped to U.S. Territories or P.O.Box/APO/FPO/DPO addresses.
Return Policy: All items are final sale. Did it arrive in a million pieces? Let us know!
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