Ranch and Horseradish Dip

By • March 30, 2011 • 0 Comments

2 Save


Author Notes: There is a restaurant here in Atlanta that serves a yummy dip with their potato chips. I went home and tried to recreate it but added some horseradish for a little extra
z-i-p.
RamonaBologna

Makes a 17 ounce bowl

  • 1 16 oz container reduced-fat sour cream
  • 1 packet dry Ranch salad dressing and seasoning mix
  • 1 bunch green onions, diced
  • 1 tablespoon extra hot horseradish
  1. In a medium serving bowl, combine all four ingredients. Cover and refrigerate for at least 20 minutes. Serve with your favorite chips.

Tags: savory, serves a crowd

Comments (0) Questions (0)

Default-small
Default-small