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Author Notes: was testing out dandelion greens after hearing how healthy they were and was seeking a tasty way to prepare
fruits certainly could be added to, and varied —merrilymerrilymerrily
- 2 cups dandelion greens
- 1-2 cups strawberries
- 1 cup green grapes
- 2 tablespoons no or low fat plain yogurt
- 2 teaspoons agave syrup or honey
- find and pick many (10- 20) young dandelions plants-leaves only 3 inches long or less, pre-flowering stage from a non-chemically treated grassy area
- trim roots off plants and thoroughly wash leaves, you will want enough leaves to loosely fill a 2 cup container
- wash and chop 1-2 cups of strawberries
- wash and chop approx. 1 cup green grapes ( or red grapes, or mandarin oranges or get imaginative)
- take 2 tablespoons no-fat or low fat plain yogurt and 2 teaspoons agave syrup or honey and blend
- mix greens, strawberries and grapes in bowl and drizzle with sweetened yogurt dressing serve immediately or keep chilled
- This recipe was entered in the contest for The Recipe You Want To Be Remembered For
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Pea guacamole and other offensive foods
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Burnt Toast: Episode 9
Savor the season.
The freedom to snack.