5 Ingredients or Fewer
Avocado Sea Salt Shake
Popular on Food52
36 Reviews
blinkythebear
April 20, 2015
Amazingly good. Added a dollop of greek yoghurt, substituted the ice cream for a tablespoon of brown sugar, drizzled in gula melaka & mint syrup and coconut oil. Didnt had fleur de sel but Himalayan pink salt worked just as wonderful.
Ishanthi
August 5, 2014
So great to see this and I know how delicious this is!! My family are from Sri Lanka and, when I was a child growing up in Australia, this was the only way we ate avocado. I was embarrassed about that because everyone else I knew ate avocado in salads or other more savoury forms. It makes me smile to now think that they were the ones missing out!! :)
Cherie
August 4, 2014
This was delicious! I didn't have coconut ice cream so used butter pecan but added 2T of unrefined coconut oil. It was rich but NOT sweet. And the salt was so nice on top. My roomie who just doesn't like sweet stuff loved it too!
Jacob
August 4, 2014
I am making umami burgers this weekend (fish sauce, shiitake powder, bonito flakes) do you think this would follow that up nicely?
lapadia
June 12, 2012
So creamy and enticing, I've never seen coconut ice cream, what is your favorite?
hardlikearmour
June 12, 2012
There are a couple of brands of non-dairy coconut ice cream - I like the Coconut Bliss best, but So Delicious is also good.
Ginny12
August 19, 2011
WOW this is delicious - I've been looking for a way to add more avocado into my breakfast meal! It's super healthy with all of its vitamins and antioxidants - and it keeps you full all day! This shake is exactly what I'm looking for :)
vrunka
June 18, 2011
wow, this sounds great. I love Perierra Creperie, too, but I've never had their avocado shake. Have you had the avocado shake at Pho Van? It's really tasty, too!
hardlikearmour
June 18, 2011
Thanks, vrunka! I've had the Pho Van avocado smoothie, and it's awesome. I went with the PC version since I'd had one recently and it'd been a while since I'd been to Pho Van. Have you had their banana blossom salad? Sooo good.
vrunka
June 19, 2011
mmm...banana blossom salad! yes, I've had it and it's delicious! I keep meaning to try a version myself, too!
hardlikearmour
June 16, 2011
Thanks for the awesome review! I will try with lime juice next time - great idea!!!
wssmom
June 1, 2011
This is insane! In an awesome way! Can't wait to see photos ....
hardlikearmour
June 1, 2011
thanks, wssmom! I am in the middle of a non-cooking project, but hope to get a photo up tonight or tomorrow. Once I'm done with the project I'll deserve a shake!
Sagegreen
May 31, 2011
What a rich wonderful balance of tastes! And I bet the color is gorgeous, too.
hardlikearmour
May 31, 2011
It is a lovely pale green. I think I need to make another batch purely for photography purposes ;)
wanderash
May 31, 2011
Yummmm.... I had a very memorable avocado shake in Thailand. I think it was made with condensed milk. Really, you can never go wrong with condensed milk, IMO.
boulangere
May 31, 2011
Would coconut water work in place of the 3/4 cup coconut milk beverage? AKA *found in the dairy section of well-stocked grocery stores", which pretty much excludes the state of Montana.
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