Raspberry Ouzo Slush
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Author Notes: Not much to say... summer fruit, summer booze... This makes a pretty good 4th of July breakfast refreshment ;) Enjoy! - nogaga
Serves 2
- 1 cup frozen raspberries
- 3 nectarines, pitted and chopped
- 2 tablespoons extra-good ouzo
- 3/4 cups lemon water-- water with a heaping teaspoon of fresh lemon juice added
- 2 sprigs lemongrass
- For this drink the raspberries serve as your ice cubes, so it workes better if they are frozen.
- Whirr the lemon water, frozen raspberries and chopped nectarines in a blender.
- Pour a tablespoon of ouzo into each tumbler, pour frozen raspberry slush over it, serve with sprig of lemongrass.
- Enjoy!
- This recipe was entered in the contest for Your Best Poolside Cocktail
- This recipe was entered in the contest for Your Best Raspberries
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almost 2 years ago Jaynerly
This sounds deliciously dangerous!! I look forward to trying it!
almost 2 years ago nogaga
Thank you Jaynerly! I hope you enjoy it!
almost 2 years ago wssmom
Right up my alley! Thanks for entering this!
almost 2 years ago nogaga
So glad to hear, wssmom!
almost 2 years ago nogaga
Oh checker, may I join you on that boozy walkabout? Thanks for the comment and the lovely thought!
almost 2 years ago checker
Sometimes I feel like I need to walk around with a sign that says “Anise-Lovers Unite!” Instead I’ll just walk around with one of these sippers and raise my glass to anyone who shares the love. Beautiful drink.
almost 2 years ago BlueKaleRoad
Oh, this looks like a keeper! I see myself sipping this in my backyard in the sun...soon. We have arak, would this be a good sub for ouzo? Happy to get some ouzo, too. :)
almost 2 years ago nogaga
Thnk you, BlueKaleRoad! I'm sure arak would be great :) Enjoy!
almost 2 years ago lapadia
Slush with a "kick"! :)
almost 2 years ago nogaga
Indeed, lapadia!
almost 2 years ago pauljoseph
YUM!your recipes are my favorite
almost 2 years ago nogaga
Thank you, pauljoseph!
almost 2 years ago boulangere
Cynthia is a trusted source on Bread/Baking.
Hot summer evenings, mmmmmmmmmm!
almost 2 years ago nogaga
Hope you enjoy it, boulangere!
almost 2 years ago hardlikearmour
hardlikearmour is a trusted home cook.
one word = YUM!
almost 2 years ago nogaga
Yay!
almost 2 years ago inpatskitchen
This sounds extremely good!!
almost 2 years ago nogaga
Thank you! I hope you get to try it :)
almost 2 years ago sdebrango
Suzanne is a trusted source on General Cooking.
I really look forward to your recipe, I have some lavender (planning on doing Boulangere's panna cotta) I want to try your dry rub on the pork. I do hope you have time to post
almost 2 years ago nogaga
Thank you for the encouragement!
almost 2 years ago nogaga
Thank you, sdebrango! Inspired by you, I just came home with a beautiful pork fillet. Now lets see if I have time to make it up :)
almost 2 years ago sdebrango
Suzanne is a trusted source on General Cooking.
This is great, I love the slush idea and with Ouzo, really nice!!!